Cajun Garlic Butter Chicken Spaghetti with Parmesan Sauce .
Ingredients :
2 chicken breasts, sliced (juicy protein boost)
8 oz spaghetti (classic pasta base)
2 tbsp Cajun seasoning (bold spicy kick)
3 tbsp butter (rich garlic butter flavor)
4 cloves garlic, minced (flavor explosion)
1 cup heavy cream (creamy dreamy sauce)
1 cup grated Parmesan cheese (cheesy goodness)
1 tbsp olive oil (perfect sear helper)
Salt & pepper to taste (balanced seasoning)
Fresh parsley, chopped (fresh finish touch)
How to Make It :
Season & Cook Chicken:Coat chicken with Cajun seasoning, then pan-sear in oil until golden for a spicy chicken dinner, easy skillet recipe, bold flavor boost.
Boil the Pasta:Cook spaghetti until al dente for a perfect pasta texture, quick dinner base, classic comfort food.
Make Garlic Butter Sauce:Melt butter, sauté garlic, then add cream for a garlic butter sauce, rich creamy pasta, restaurant-style flavor.
Add Cheese & Combine:Stir in Parmesan until smooth, then toss pasta in sauce for a cheesy pasta dream, creamy spaghetti magic, indulgent comfort meal.
Finish & Serve:Plate pasta with sliced chicken, garnish with parsley for a easy weeknight dinner, high-protein pasta, irresistible creamy dish.
Prep Time: 10 minutes | Cook Time: 25 minutes | Total Time: 35 minutes | Serving: 3 persons
Calories: ~620 per serving | Protein: ~38g per serving
